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The new antibiotic produced by bacteria in our intestines

In the increasingly worrying fight against antibiotic resistance, three scientific teams from public research in Grenoble and Marseille have just published an article in PNAS, the journal of the American Academy of Sciences, on an antimicrobial peptide that shows great promise as a new antibiotic: RumC1. Its major advantage? It is produced by a bacterium present in our gastrointestinal tract.​
Published on 8 September 2020
‘All we've done is copy what nature produces, in small quantities. Victor Duarte is modest. A researcher at the CNRS (French National Centre for Scientific Research), in the Chemistry and Biology of Metals laboratory in Grenoble, he has been coordinating the Rumba project for the last four years, devoted to bacteriocins: antimicrobial peptides naturally produced by bacteria.




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